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I was very pleasantly surprised when I went on the net recently to find some good warm weather drinks to serve at an upcoming event. In just 45 minutes I found hundreds of great sounding drinks, many I'd never heard of before. After finding the recipes online, I went shopping, and mixed and tasted (but did not fully consume) about 15 drinks at home over a period of three or four evenings. Then I tried a few more in a local hotel bar. My five favorites follow...I highly recommend them all. First is the Rasmopolitan, courtesy of liclubs.com. It's made with an ounce of Stoli, 1/2 ounce of Triple Sec, a half ounce of fresh lime juice, and however much cranberry juice is required to fill a tall class after the other ingredients are added. The suggested garnish is a lime wedge. Another of what turned out to be one of my favorites was also on liclubs.com, something called a Sex on the Beach. This delicious concoction contains an ounce of pineapple juice, an equal amount of cranberry juice, 1/2 ounce of vodka, and a half once of peach schnapps. I shook mine with a few ice cubes and loved it. Dreamsmixer.com had a simple but great recipe for a drink they appropriately call a Creamy Root Beer Float. Fill a frosted beer mug or similar vessel with ice. Add about 2 ounces of Dr. Mcgillicuddy's Vanilla Schnapps, then add root beer to nearly fill the glass, and drop in a teaspoon of cream. Have you figured out yet that I not exactly a two fisted drinker? If so, you won't be shocked that my next choice, courtesy of frontgate.com, is a Strawberry Colada. To make one, just put together 1-1/4 ounce of (light) rum, 1/4 ounce of pineapple juice, and an ounce each of pina colada mix and strawberry daiquiri mix. Blend it and garnish with a cherry and an orange slice. It will taste as good as it looks. No party or event is complete without a great alcohol free alternative, and here it is, courtesy of recipelink.com. Freeze a bowl, a 16 ounce glass, and a Butterfinger candy bar for at least 30 minutes (longer is probably better). When ready to serve, crush the candy bar into pieces and put it aside...you'll use 2/3 of it in a minute. Mix two cups of vanilla ice cream and 1/4 cup of milk in the frozen bowl until it is creamy and stir in the Butterfinger pieces. Pour the mixture into the frozen glass and serve with a spoon. After my internet search and the delicious follow up research, I can recommend two things; the drinks described above and the wisdom of searching for drinks on the internet. Try both.
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Daniel Z. Kane is a veteran college Dean who normally writes about online degrees , financial aid, and online colleges . Don't reprint this article. Instead, reprint a free unique content version of this same article.
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